Address:
MGM Grand Hotel and Casino
3799 Las Vegas Boulevard South
Las Vegas
NV 89109
USA

L’Atelier Robuchon is all about absolute culinary excellence and the immersive entertainment of the guest. It’s a highly refined mix of the freshest, finest ingredients, paired with new ideas and a new approach to dining. But at the heart of it all is the three principles of excellence in all that is delivered, simplicity in creating uncomplicated flavours and consistency at every level. The outcome is an eclectic chef’s workshop (the very translation of L’Atelier) that dazzles the senses and taste buds in equal measure and takes the guest on a journey through Robuchon’s genius and absolute pursuit of perfection.

Atelier Robuchon has been awarded one Michelin star in the latest edition.  

Chef David Lee has recently taken the helm of the kitchen at the MGM Grand Las Vegas.  

Sean Christopher, General Manager of Joël Robuchon at MGM Grand, has received the 2026 MICHELIN Service Award in recognition of outstanding hospitality and service. 

Congratulations.